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Underrated Peppered Gizzard

Gizzard is a part of the chicken that is loved by a lot of people. You can eat gizzard in suya, as a side with other meals like this delicious ukwa, in small chops, or you can garnish it and eat it that way. If you are entertaining guests or having dinner with the...

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How to make Nigerian spring roll

Filled with veggies (spring) and wrapped in a roll, spring roll is one of Nigerians' special delicacy when it comes to small chops. Spring rolls are filled with vegetables (spring) all wrapped in a roll, hence the name, spring roll. However, because we love beef and...

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How To Make Samosa (Small Chops)

In Nigeria, finger foods are popularly referred to as small chops. Back in the day, these were limited to Battered Fish, Mini Sausage Rolls, Snails, Peppered Gizzards, Barbecued Goat Meats (Asun), Puff Puffs and the like. But these days, some imported world recipes...

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